This course has been changed from the previous catalog, the changed field(s) are highlighted in red:
Course Title: Operations Management
Title Abbreviation: OPERATIONS MANAGEMENT
Department: BASAM
Course #: 330
Credits: 5
Variable: No
IUs: 5
CIP: 520201
EPC: 50B
REV: 2021
Course Description
Explore and apply the concepts, principles, problems, and practices of operations management in different sizes and types of goods producing and service organizations. Topics include operations strategy, process design, capacity planning, facilities location and design, forecasting, scheduling, quality assurance, continual improvement and operational effectiveness, environmentally sustainable practices, and inventory management.
Prerequisite
Prerequisite: BASAM Director permission.
Contact Hours (based on 11 week quarter)
Lecture: 55
Lab: 0
Other: 0
Systems: 0
Clinical: 0
Intent: Distribution Requirement(s) Status:
Vocational Preparatory N/A
Equivalencies At Other Institutions
Learning Outcomes
After completing this course, the student will be able to:
General Education Learning Values & Outcomes
Revised August 2008 and affects outlines for 2008 year 1 and later.
Course Contents